Menu

Shrimp Garlic

Fried small shrimp, fried garlic, and fried chili with choice of sauce.

Oyster Thai Style

Oyster, mint, Thai chili paste, bird chili, fried onion served with seafood sauce.

Grilled Hoy Wharn

Grilled escargot served with seafood dressing.

Yum Salmon

Fermented raw salmon, Thai anchovy, cilantro, shallot, and chili.

Yum Pu Dong

Fermented raw blue crab, Thai anchovy, cilantro, and shallot.

Chun Piah

Marinated minced pork and crab meat wrapped in fried tofu skin served with sriracha sauce.

Pla Muek Yang

Grilled squid served with seafood dressing, tomato, shallot, and cilantro with seafood sauce.

Hoy Mang-Poo Ob Cheese

Grilled New Zealand mussels with mozzarrella cheese and oregano with seafood sauce.

Skewer Hoy Shell Yang

Grilled scallop with butter and seafood sauce.

Goong Chae Nam Pla

Fermented raw shrimp in fish sauce served with mint and seafood sauce.

Salmon Dong

Fermented raw salmon in fish sauce, garlic, fresh chili, and mint served with fried onion, seafood sauce, and seaweed.

Egg Fried Rice

Shrimp Fried Rice

Crab Fried Rice

Crab Over Rice

Steamed crab and crab meat (55 g.) with seafood dressing served with shallot, red chili, scallion, and pickled egg yolk in sauce.

Shrimp Over Rice

Steamed tiger shrimp, lemongrass and pickled egg yolk.

Khao Yum Pla Ping

Grilled branzino with Nam Pla Prik sauced mixed with jasmine rice, shallot, red chili, scallion, and pickled egg yolk in fish sauce.

Hor Mok Koong

Grilled fish cake with shrimp.

Kaprow Koong Eggplant

Tiger shrimps (6 pcs.), eggplant, basil, garlic, and red chili.

Pad Prik Tua Pu

Crab meat (110 g.), string bean, red chili, garlic, and lime leaves.

Curry Hoy Wharn

Southern curry served with escargot, hot chili, and lime leaf.

Prawn Shrimp Tamarind

Fried jumbo prawn river shrimp (2 pcs.) served with tamarind sauce, fried onion, dried chili, and cilantro.

Poh Tak Talay

New Zealand mussels (4 pcs.), tiger shrimps (4 pcs.), and crab meat (55 g.) in a spicy and sour soup served with mushroom, cilantro, shallot, basil, chili, garlic, and lime leaves.

Crab Curry

Pia Tod

Fried whole branzino, fried garlic, black pepper, and chili served with seafood sauce and fish sauce.

Lonely Set

Served with:

• 1 Prawn Shrimp
• 4 New Zealand mussels
• 4 Shrimps
• 1 Rice
• 1 Soda

Couple Set

Served with:

• 1 Prawn Shrimp
• 1 Blue Crab
• 8 New Zealand mussels
• 6 Shrimps
• 2 Rice
• 2 Sodas

3Some Set

Served with:

• 2 Prawn Shrimps
• 2 Blue Crabs
• 12 New Zealand mussels
• 9 Shrimps
• 3 Rice
• 3 Sodas

Seafood Sauce

Nam Pla Prik Sauce

Padaek Sauce

Tamarind Sauce